Family and Consumer Sciences

Live Smart Ohio

Ohio State University Extension

Kate Shumaker

Crazy about Cranberries

This time of year many of us are pulling out our cranberry recipes. Cranberries are a traditional flavor around the fall holidays. Cranberries can add tangy flavor to everything from stuffing and sauces to beverages and relishes. Cranberries also have LOTS of health benefits! This cheery and nutrient-dense little fruit adds more than flavor and […]

REVIEWED BY: Linnette Goard, Field Specialist, Food Safety, Selection and Management, Family and Consumer Sciences, Ohio State University Extension

PHOTO CREDITS:

  • Pixabay.com

A “Meaty” Subject

Have you ever been in the grocery store and picked up a package of bright red hamburger? What do you do when the steak that you bought for dinner has an iridescent look to it? We live in a world where we eat with our eyes as much as our mouth. The way food looks […]

Safe Picnics & Cook-Outs

  Memorial Day Weekend, which traditionally marks the beginning of summer, is almost here and many of you will probably celebrate with picnics and cook-outs. This time of year also marks the re-emergence of some questionable food safety behaviors. If you could simply tuck a refrigerator under one arm and take it with you, there […]

Spring Cleaning Your Kitchen

When the spring cleaning bug hits, it’s easy to be overwhelmed before the actual cleaning begins.  We all have our list – mental or written – of tasks we do as part of our spring cleaning.  Here are a few areas you may want to add to your cleaning schedule. Be prepared with the right […]

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