Ohio State nav bar

Skip to main content

The Ohio State University

  • Help
  • BuckeyeLink
  • Map
  • Find People
  • Webmail
  • Search Ohio State
  • Home
  • Food
  • Family and Relationships
  • Money
  • Mind and Body
  • Webinars
  • Authors

Family and Consumer Sciences

Live Smart Ohio

Ohio State University Extension

Topics:

The Ohio State University

weight management

January 2, 2020

Seeing the Scale with 20/20 Vision in 2020

Overweight and healthy? People who are overweight can be considered healthy if their waist size is less than 35 inches for women or 40 inches for men, and if they have only one or none of following conditions: high blood pressure, high blood sugar, and high cholesterol, according to the National Institutes of Health’s report, Clinical Guidelines on the […]

WRITTEN BY: Carol Smathers, MS, MPH

REVIEWED BY: Daniel Remley, PhD

SOURCES:

  • https://www.thelancet.com/journals/lanpub/article/PIIS2468-2667(18)30257-3/fulltext
  • https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5818735/
  • https://www.nih.gov/news-events/news-releases/nih-study-identifies-ideal-body-mass-index
  • https://www.nejm.org/doi/full/10.1056/NEJMsa1909301
  • https://www.nhlbi.nih.gov/health/educational/lose_wt/BMI/bmicalc.htm
  • Payne, C. and Barnett, R. The Economists’ Diet: Two Formerly Obese Economists Find the Formula for Losing Weight and Keeping It Off, 2018.

Categories: Food
Tags: health, nutrition, weight management

December 3, 2018

Have a Happy, Healthy Holiday!

It’s the most wonderful time of the year! That’s right, we are already knee-deep into the holiday season! While these last few weeks of the year can be filled with joy, time away from work, family traditions, and memories with loved ones, it never ceases to be a time accompanied by stress. One common stressor […]

WRITTEN BY: Katie Minnelli, Dietetic Intern, School of Health and Rehabilitation Sciences, College of Medicine, The Ohio State University

REVIEWED BY: Jenny Lobb, Family and Consumer Sciences Educator, Ohio State University Extension, Franklin County

SOURCES:

  • USDA https://www.choosemyplate.gov/
  • Chieh, Helander & Wansink (2016). Weight Gain over the Holidays in Three Countries. New England Journal of Medicine; 375:1200-1202. Available at http://www.nejm.org/doi/full/10.1056/NEJMc1602012.
  • Turner, T. (2018). Chow Line: Holiday Indulgence in Moderation? https://cfaes.osu.edu/news/articles/chow-line-holiday-indulgence-in-moderation
  • Yanovski et al. (2000). A Prospective Study of Holiday Weight Gain. New England Journal of Medicine; 342: 861-867. Available at https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4336296/

Categories: Food
Tags: healthier holidays, healthy cooking, weight management

April 24, 2017

Muffin Tin Meals

Muffin-tins aren’t just for muffins anymore! If you search for “muffin-tin recipes” online, you’re sure to find a ton of creative ideas, such as: Mini-meatloaves Frittatas and omelets Mac & cheese cups Personal casseroles Pot pies and Shepard’s pies Muffin-tin meals are more than just a fun cooking trend, though. When you prepare a savory […]

WRITTEN BY: Jenny Lobb, Family and Consumer Sciences Educator, Ohio State University Extension, Franklin County

REVIEWED BY: Joanna Fifner, Family and Consumer Sciences Educator, Ohio State University Extension, Medina County

SOURCES:

  • American Heart Association (2014). Don’t Fall Prey to Portion Distortion. http://www.heart.org/HEARTORG/HealthyLiving/WeightManagement/LosingWeight/Dont-Fall-Prey-to-Portion-Distortion_UCM_424567_Article.jsp#.WMArX1Xyu70
  • National Institute of Diabetes and Digestive and Kidney Diseases (2016). Just Enough for You: About Food Portions. https://www.niddk.nih.gov/health-information/health-topics/weight-control/just-enough/Pages/just-enough-for-you.aspx.
  • Taste of Home (2017). 26 Muffin Cup Recipes. http://www.tasteofhome.com/recipes/cooking-style/muffin-cup-recipes.
  • Wansink, B. (2006). The Large Plate Mistake. Cornell University Food and Brand Lab. http://foodpsychology.cornell.edu/discoveries/large-plate-mistake.
  • Wansink, B. (2014). The 92% Clean Plate Club. Cornell University Food and Brand Lab. http://foodpsychology.cornell.edu/discoveries/92-clean-plate-club.

Categories: Food
Tags: food trends, healthy meals, portion control, weight management

Primary Sidebar

Recent Posts

Diabetes Awareness month 2024 3

November Diabetes Awareness Month Webinars

2024 Food Preservation webinar series presented in Summer 2024

Kids Eat Free

Here Comes the Sun, Sun Meals, and Sun Bucks!

winter seed sowing timeline

Winter Sowing

How to Can Tomatoes in a Water Bath Canner

Food Videos

  • Freezing Green Beans
  • Ohio Days – My Plate My State Video
  • Water Bath Canning Of Salsa
  • Water Bath Canning of Sweet Pickles

Follow Us!

  • Facebook

Footer

Need Assistance?

If you are having issues logging into the site, need assistance with updates, or need to request an alternate format please send an email to the EHE Service Desk at servicedesk@ehe.osu.edu stating the nature of your issue and we will assist you. Thank you.
Are you a Live Smart Ohio Author? Log in here!

Categories

  • Food
  • Family and Relationships
  • Money
  • Mind and Body
  • Webinars

Follow us!

  • Facebook
  • Twitter
The Ohio State University
FAMILY AND CONSUMER SCIENCES
COLLEGE OF EDUCATION AND HUMAN ECOLOGY
COLLEGE OF FOOD, AGRICULTURAL, AND ENVIRONMENTAL SCIENCES

© 2025 Live Smart Ohio - Family and Consumer Sciences | The Ohio State University - College of Education and Human Ecology | Accessibility | Privacy Policy