While living in the South, I found one item on everyone’s table, the biscuit. Some were sweet, some were savory, some were overflowing with buttery goodness, and each recipe was deeply rooted in family history. Biscuits are actually easy to make (if I can do it, so can you), some self-rising flour, butter (or lard), […]
WRITTEN BY: Dr. Roseanne Scammahorn, Extension Educator, Family and Consumer Sciences, Ohio State University Extension, Darke County, Scammahorn.firstname.lastname@example.org
REVIEWED BY: Shannon Carter, Extension Educator, Family and Consumer Sciences, Ohio State University Extension, Fairfield County, email@example.com
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