If you have a gluten free diet and have shopped for gluten free foods, perhaps you have been confused by the many variations in the gluten free label. The labeling is regulated by the Food and Drug Administration (FDA) for most foods except meat and eggs, which are regulated by the United States Department of […]
WRITTEN BY: Shannon Carter, Extension Educator, Family and Consumer Sciences, Ohio State University Extension, Fairfield County
REVIEWED BY: Jenny Lobb, MPH, RD, LD, Extension Educator, Family and Consumer Sciences, Ohio State University Extension, Franklin County
- Food Allergen Labeling and Consumer Protection Act of 2004 Questions and Answers. Nov 2016. US Food and Drug Administration.
- “Gluten and Food Labeling,” Apr 2015. US Food and Drug Administration.
- “What is Celiac Disease?” 2016. Celiac Disease Foundation.